Marshmallow fruit salad | Ambrosia fruit salad recipe with whipped cream and sour cream
2021-11-22
Average Member Rating
(5 / 5)
4 People rated this recipe
Ingredients
- 1 cup pineapple
- 1 cup mandarin orange
- 1 cup grated coconut
- 1 cup mini marshmallows
- ½ cup maraschino cherries
- ½ cup whipped cream
- 1 cup sour cream
Method
Step 1
In a mixing bowl, add 1 cup chopped pineapple, 1 cup mandarin orange and ½ cup maraschino cherries. Mix them well together.
Step 2
Add 1 cup sour cream, ½ cup whipped cream, 1 cup mini marshmallows and 1 cup grated coconut. Combine them well with fruits.
Step 3
Cover the bowl and put ambrosia salad in a fridge for 24 hours before serving.
Transfer ambrosia salad in serving bowl and serve cold.
Watch Ambrosia Salad Recipe Video:
Tips:
- If not 24 hours, ambrosia should be kept for at least 5-6 hours in a fridge.
- Though it’s very easy and quick to make this recipe, remember it’s called 24 hour salad for a reason. Consider this timing when you plan.
- Cut cherries in half.
- You can add pecans if you like. You can add more fruits like blueberries, raspberries, strawberries, grapes etc.
- If you are using canned fruits, drain them well.
- Use soft spatula to mix fruits together. Mandarin oranges can break easily, mix everything gently..
